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Prep time: 5 minutes

Cook time: 15 minutes

Serves: 5-6 pancakes


1 serving of Dose & Co Dairy Free Caramel Collagen Creamer

2 bananas

2 eggs

½ cup oats

¼ cup milk

¼ tsp cinnamon

¼ tsp nutmeg

1 Tbsp oil


½ cup berries

¼ cup maple syrup or honey

¼ tsp cinnamon


Add all of the pancake ingredients apart from the oil into a blender and blend until smooth.

Heat a frypan over medium heat and add the oil.

Pour the batter into the pan.

Once the batter starts to bubble, flip over and cook until both sides are golden.

Place onto a plate and top with toppings of choice.

Best served warm.


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